Monday, August 17, 2009

baked cheesy chicken


8 boneless chicken (breast halves)
8 slices of cheese
1 can chicken soup cream
1/2 cup milk
1/4 cup sour cream
1 1/2 cups crumbs
1/4 cup melted butter
Mushrooms and green chillies ccording to taste


Place the chicken breasts in a buttered baking dish. Top each breast piece with a cheese slice. Mix the soup, milk and sour cream. Pour the mixture over the chicken and cheese. Top with crumbs. Sprinkle melted butter. Cover with foil and bake at 350 degrees Centigrades for 30 minutes. Then remove foil and bake for another 30 minutes. Decorate with mushrooms and green chillies and serve.

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