Sunday, August 16, 2009

Easy dessert recipe

i love to cook and bake and trying new recipes and different foods with different flavours.

Heres one that is sooo yummy i make it all the time when i go to my parents cottage.
Make it for your family and friends they will love it!

Peaches 'n Creme Pie

Prep Time: 15 min
Total Time: 3 hr 30 min
Makes: 8 servings

1-1/2 cups finely crushed NILLA Wafers

1/3 cup butter, melted

1 pkg. (4-serving size) JELL-O Brand Orange Flavor Gelatin

3/4 cup boiling water

2 cups ice cubes (not cold water)

1-1/2 cups thawed COOL WHIP Whipped Topping

1 cup chopped peeled fresh peaches

COMBINE crumbs and butter. Press firmly onto bottom and up side of 9-inch
pie plate.

STIR gelatin into boiling water until completely dissolved. Add ice cubes.
Stir until gelatin is slightly thickened; remove any unmelted ice. Add
whipped
topping; stir with wire whisk until well blended. Gently stir in peaches.

REFRIGERATE 15 min. or until gelatin mixture is thick enough to mound; spoon
into crust. Refrigerate 3 hours or until set. Store leftover pie in
refrigerator.

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