Herb Cheese With Crackers

Ingredients :
• Cottage Cheese/Paneer, grated - 3/4 cup
• Curd - 1 tbsp
• Parsley, chopped - 1 tbsp
• Dill, chopped - 1/2 tsp
• Garlic, grated - 1clove
• Green chili, chopped - 1
• Salt to taste
Method :
• Combine all the ingredients in a mixer and blend till smooth.
• Spread over plastic film and roll into a cylinder of 37 mm. (1 1/2")
diameter.
• Refrigerate till firm.
• Unwrap the plastic film and cut into thick slices.
• Place on Cream Crackers and serve as it is or with soup as a starter dish.